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Dad's Basic Moist Pork Roast

This is the best and most basic way to ensure a juicy, perfectly-cooked pork roast every time. This recipe really requires a good thermometer -- either a $10 instant-read type or, even better, the type...

Author: CHEFSINGLEDAD

Corn Dogs

I made up this recipe many years ago, because I loved the corn dogs you buy at carnivals but could not find a recipe for them. Great served with mustard.

Author: SUZZANNA

Sausage and Pepper Penne

This recipe is the best when made using farmer's sausage, but any sausage links will do. Add the red pepper flakes at the end for a little kick, or leave them out if spice isn't for you.

Author: Chelsey Carr

Homemade Black Bean Veggie Burgers

You will never want to eat frozen veggie burgers again. These are so easy, and you'll be proud to have created such a vegetarian delight.

Author: LAURENMU

Pork Chops in Garlic Mushroom Sauce

This recipe is my twist on a fancy restaurant meal we got on Valentine's Day. The recipe has half the amount of garlic than was originally used. Hope everyone else enjoys it just as much as we do. Garnish...

Author: April Broxton

Baked Garlic Parmesan Chicken

A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta...

Author: KAREN

Stuffed Peppers

Green peppers stuffed with ground beef and rice and topped with a seasoned tomato sauce.

Author: BDEGER

German Spaetzle Dumplings

Traditional German dumplings. You can also mince a few pieces of bacon in a pan, and heat the cooked spaetzle in the bacon drippings-only omit the butter, if preparing recipe with bacon.

Author: MARBALET

Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Leftover chicken or rotisserie chicken from the supermarket helps on the ease of preparation of this fabulous comfort style dinner. Fresh vegetables gives this a very special added flavor and is worth...

Author: Pam

Tater Tots® Casserole

My family loves this casserole. It is easy to prepare and makes enough for two meals. Serve with a crisp salad and fresh pineapple for a complete meal your family will love!

Author: Kristy

Oven Barbecued Beef Brisket I

This is a great recipe for the family on the go as it needs very little attention. Choose a brisket that weighs between 4 and 5 pounds, depending on how many you are feeding.

Author: JMOOSE

Baked Spaghetti

A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner.

Author: CALLIKO

Prime Rib

Prime rib roast the easy way. Tastes delicious!

Author: Dale

Breaded Baked Pork Chops

This is a great, basic recipe for breaded baked pork chops. Feel free to experiment with different seasonings and breading. We just did a batch using honey-wheat bread crumbs which gave a slightly sweet...

Author: Weez

Real N'awlins Muffuletta

These gigantic sandwiches were invented a century ago at Sicilian Deli here in New Orleans. The spicy, tangy olive salad is what really sets this meat and cheese sandwich apart. A genuine muffuletta should...

Author: jenn

Ultimate Steak Sandwich

Make the ultimate steak sandwich with tender and juicy steak and sauteed onions served on a toasted hard roll with garlic-Parmesan mayonnaise, provolone cheese and Italian seasoning. Don't forget to roll...

Author: fotoe!78

Baked Ham

My family loves ham like this. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. If using a pre-cooked ham, follow the directions on the package for baking...

Author: Auntie KK

Chicken, Broccoli, and Cheddar Casserole

Super comfort food, but kinda healthy because it has broccoli in it, right? My grandmother passed this chicken and Cheddar recipe down and it is a family favorite. After the first time I made it, I went...

Author: jamanleyx

Easy Baked Ham Steaks

Quick and easy ham for any day of the week. Goes great with scalloped potatoes or mac and cheese! Also great in slow cooker!

Author: chrissy_592

The Best Prime Rib Ever

This is the best recipe for boneless prime rib I know. Seasoned with a simple garlic and herb rub, it cooks in about 90 minutes and the meat comes out oh so tender.

Author: Annabelle Kennedy

Top Sirloin Roast

This is a wonderful garlic-infused roast that has replaced my traditional pot roast recipe. Be sure to use a good-quality top sirloin roast for the most tenderness and flavor. I love using the traditional...

Author: BJT1968

Tomato Basil Pasta

This recipe is a simple, flavorful dish served at room temperature. Fantastic! This dish will refrigerate well and is just as yummy the next day for lunch as a cold pasta salad!

Author: ANGELA DAWN

Brown Sugar Ham Steak

Sweet ham steak recipe. Pairs great with roasted potatoes and green beans.

Author: CassieB

Baked Ham with Glaze

This is a favorite on Easter. Everyone kept going back until the ham was gone. They loved this glaze which, by the way, I got from a church member.

Author: Beverly McDonald

Easy Rib Eye Roast

I make this every time rib eyes are on sale. Easy and delicious; there are never any leftovers! We usually cook ours medium-rare!

Author: Kendall Christine Hanson

Slow Cooker Beef Roast

This beef is cooked slowly with Worcestershire sauce, BBQ sauce, and spices. SO EASY! Set it up in the morning and you will have dinner ready when you get home. No mess in your kitchen. Use the sauce over...

Author: Ella Schwartz

Easy Prime Rib Roast

I'm new to cooking, and I recently purchased a rib-eye roast, and had no idea what it was. I put a few ingredients together and cooked it and to my surprise, it was the best prime rib I've ever had. I...

Author: TheGoddessGiGi

Million Dollar Spaghetti

The perfect combination of pasta, ground beef, and cream cheese mixture. Unbelievably good! Serve with garlic bread and salad. Enjoy!

Author: Coqui30

Mary's Meatloaf

This meatloaf recipe is the only one I use now because my family loves it, and it is very easy to make.

Author: MROBINSON

Quick Crispy Parmesan Chicken Breasts

These are delicious, easy, quick, and so versatile! Eat them plain, topped with your favorite spaghetti sauce, or sliced on a Caesar salad.

Author: SUNKIST2

Easier Chicken Marsala

Here's a lighter version of one of my favorite chicken dishes. For my family, this one's a keeper!

Author: D. Alexander

Maple Salmon

This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally loved it; he did not like salmon that much until...

Author: STARFLOWER

Pork Chop and Potato Casserole

My family loves this recipe. It is easy and delicious. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese.

Author: WANTU

Apple Pork Chops

I started making this dish a few years ago after apple picking with my children. I was looking for something different to do with some of the apples and this sure is delicious! We all enjoy it and hope...

Author: MNKENNEY

Homemade Mac and Cheese

This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner. Hope you enjoy it.

Author: Judy

Super Moist Meatloaf

This is a family recipe that is a big favorite at our house. By using fresh bread instead of dried bread crumbs, you get a meatloaf that is moist and delicious.

Author: Jessica Nichols Moseman

Roast Pork with Maple and Mustard Glaze

Roast pork is great for Christmas. Try this recipe. You'll love it.

Author: Ann

Easy Tater Tot® Casserole

Frozen Tater Tots®, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.

Author: Carol White Howden

Portobello Mushroom Burgers

The steak of veggie burgers. Serve on a bun with lettuce, tomato, and aioli sauce. Oh yeah!

Author: Bob Cody

The Most Easy and Delish Meatloaf EVER!

This meatloaf only calls for a few easy ingredients, no chopping whatsoever! If you wish to add ketchup on top, remove the meatloaf at 50 minutes, add ketchup, then return to oven for the remaining 10...

Author: Jillian

Shrimp Linguine

Quick and easy to make, this is a hit for a dinner party or just a quick family dinner. Already cooked salad shrimp works great! I also occasionally substitute chicken for the shrimp for another great...

Author: KRIS GERRETSEN

Easy Pressure Cooker Pot Roast

VERY tender and delicious. Using the pressure cooker saves SO much time that this recipe can be used on a weekday and still you can manage to eat dinner at a decent hour.

Author: ccsoccerbmxmom

Heavenly Halibut

Rich, cheesy topping goes perfectly with mild flavored halibut.

Author: chellebelle

Stuffed Poblano Peppers

My brother gave this recipe to me and we love it. If you are on a low-carb diet, this is awesome. Serve with refried beans and Mexican rice for a delicious meal. This is also great with chicken and green...

Author: Laura Trowbridge

Maple Glazed Salmon

Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes...

Author: kellij21

Slow Cooker Ham

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Author: LITTLEMSTXTHANG

Instant Pot® Pot Roast

A tasty family favorite cooked in the Instant Pot®, combining beef chuck, red potatoes, carrots, and herbs.

Author: N8TE

Dave's Low Country Boil

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!

Author: Lisa

Pan Seared Salmon I

Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.

Author: Noreen421

Quick Baked Chicken Parmesan

In this lighter version of chicken Parmesan I skip the pan-frying in oil and instead bake lightly-breaded chicken breasts in the oven, then top with sauce and cheese. My family's not big on lots of sauce...

Author: ChristineM